Where Recipes Are Written in Flavor

Our chefs are the heart of our kitchen – passionate artisans who blend creativity with culinary expertise.

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"The Legacy of Ustad Ji Malai Chaap Wale"

Founded by the visionary Jaspal Singh, Ustad Ji Malai Chaap Wale redefines vegetarian cuisine by infusing it with the bold, smoky essence of non-veg flavors. Their iconic chaap, crafted from premium soy-based cuts, is marinated in a rich medley of handpicked spices, velvety cream, and herbs—grilled to golden perfection for a taste that lingers.

"Veg That Tastes Like More!"

More than just a dish, Chaap, Paneer, Momos etc is an experience—a fusion of textures and flavors that offers vegetarians the satisfying richness of a non-veg bite. Every plate at Ustad Ji Malai Chaap Wale is a celebration of creativity, quality, and unforgettable taste, making it a must-visit for food enthusiasts!

Why Choose Us

At our restaurant, we blend taste with quality, serving mouth-watering snacks, refreshing mocktails, and flavorful dinners made from the freshest ingredients. With a cozy ambiance, exceptional service, and a menu crafted by passionate chefs, we promise a delightful dining experience that keeps you coming back for more! Savor the richness of Indian spices and the punch of Chinese zest—all on one plate.

Authentic Flavors, Unmatched Quality

At Ustad Ji Malai Chaap Wale, we redefine vegetarian dining with bold, smoky flavors and innovative recipes.

Beyond Ordinary, Beyond Vegetarian

Our fusion of Indian and Chinese flavors creates a unique, unforgettable experience.

More Than a Meal—It’s an Experience

From the first bite to the last, we offer more than just a meal. It’s an experience of taste, aroma, and satisfaction.

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Outlets In Pan India

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TESTIMONIALS

What Are They Saying About Us

Ustad Ji Malai Chaap Wale offers the perfect blend of spices and smoky goodness. The Malai Chaap was rich, creamy, and grilled to perfection. Every bite was bursting with flavor—I can’t wait to come back!"

Amarjeet Singh

I was blown away by the non-veg-like taste of the chaap. The tandoori momos were crispy outside and juicy inside. Definitely a must-visit for anyone who loves bold flavors!

Ankita Sharma

The food here is simply outstanding. The fried momos were perfectly crispy, and the paneer tikka melted in my mouth. Fresh ingredients and flawless seasoning made the experience unforgettable.

Gurpreet Kaur

I’m a regular here and can’t get enough of their grilled snacks. The smoky aroma and rich marination make every dish irresistible. Highly recommend their signature Malai Chaap!